Single Cheese Knife, Juniper French Ingredients|Cutlery

The Laguiole en Aubrac single cheese knife with juniper handle is an elegant French addition to your cutlery collection. The 13cm blade of this sleek knife is designed to effortlessly cut cheese – you can use the pointed tip to pick up the chunks and place them on your cheese board. The stylish handle is both beautiful and practical – it has been carved in such a way to rest on the counter – or cutting board – without falling over. 

This knife is crafted from 12c27 Sandvik stainless steel to produce an incredibly robust, durable blade that’s high-wear and corrosion-resistant. This knife doesn’t just look good, it smells good, too! The juniper wood handle offers you aromas of pepper while you serve your cheese.

This knife is presented in an elegant oak wood box and includes a certificate of authenticity. 

About Laguiole en Aubrac

Laguiole en Aubrac brought the art of knife-making back to Espalion in the 20th century, creating the highest quality, artisanal stainless steel knives. The original Laguiole knife dates back to 1829, when a simple folding knife became the talk of not only the town, but the whole country, loved for its practicality and elegant, intricate design.

Fast forward to the 21st century and Laguiole en Aubrac are lovingly creating knives once again. All knives are individually hardened by hand; shaping and fitting are done by hand to the craftsman’s eye. Each knife is assembled from start to finish in one sequence and by a single craftsman. 

All Laguiole en Aubrac knives come with a lifetime guarantee – they’re a name and knife you can trust.