Best Japanese Lancewood Chopsticks for Ramen, 23cm Japanese Ingredients|Cutlery

These lancewood chopsticks are specifically designed for eating ramen, a popular Japanese dish of bouncy noodles served in a flavoursome broth. Made from durable natural wood, the chopsticks have an octagonal shape that makes them easier to grip and comfortable to hold. The tips are engraved with a spiral pattern which helps to twist and grip the slippery noodles.

Use these chopsticks to eat classic tonkotsu ramen or hearty roast duck ramen. With their unique spiral design, they are ideal for noodle salads and other Asian dishes. The chopsticks have a traditional lacquer finish which protects the wood and gives them a sleek, glossy finish.

With their simple design and deep brown hue, these understated chopsticks are an elegant addition to your table. Pair them with beautiful bowls and plates from our Japanese tableware range.